Confused? Check out our course type guide
Work based Apprenticeship
For a full overview of the course and details of the funding available to cover the costs please contact…
Full-Time
The programme involves practical work in our kitchens and restaurant. Theory will take place in a classroom…
Work based Apprenticeship
For a full overview of the course and details of the funding available to cover the costs please contact…
Work based Apprenticeship
For a full overview of the course and details of the funding available to cover the costs please contact…
Work Based Apprenticeship
For a full overview of the course and details of the funding available to cover the costs please contact…
Work based Apprenticeship
For a full overview of the course and details of the funding available to cover the costs please contact…
Full-Time
Do you like Cooking? Do you enjoy cooking and working with people? Do you want to learn more about…
Full-Time
The course involves front of house and kitchen service. There will be practical work and independent…
ECTA Apprenticeship
A commis chef prepares food and carries out basic cooking tasks under the supervision of a more senior…
Part-time Faculty
Successful completion of the training programme and assessment will enable candidates to develop and…
Part-Time Faculty
This qualification is delivered over 3 separate days and is a mixture of both practical and theorectical…
Full-Time
Your programme will involve practical work in our kitchens and restaurant. Theory will take place in…
Part-Time Faculty
Full-Time
The Programme allows students to choose to specialise in either Kitchen and Larder or Patisserie and…
Full-Time
This exciting programme will give you an unprecedented opportunity to enter a career in the food and…
In a bid to support the Solent and South Hampshire’s economic recovery in the wake of the Covid-19 pandemic, Eastleigh College has launched an ambitious and collaborative pledge which aims to benefit individuals, employers and communities across the region. The pledge has been developed with support from a numbers of stakeholders including business groups, employers, councils, schools and University of Portsmouth.
The College is delighted to offer you the chance to spread your fees into monthly instalments over the length of your chosen course if you are unable to pay for the full amount of your course in advance of its start date.